There’s nothing quite like the rich, chocolaty goodness of a freshly baked brownie. Whether it’s for a cozy family gathering, a sweet treat for your work colleagues, or just to satisfy your own chocolate cravings, this Ultimate Fudgy Brownies Recipe is sure to hit the spot.
- 1 cup unsalted butter, melted
- 2 cups white sugar
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 1 cup semisweet chocolate chips
Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper, leaving some overhang for easy brownie removal.
In a large bowl, whisk together the melted butter and sugar until smooth. Add the eggs and vanilla extract and beat until well combined.
In another bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually mix the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
Fold in the chocolate chips. Spread the batter evenly into the prepared baking pan.
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Allow to cool in the pan for 10 minutes, then use the parchment overhang to lift out the brownies and transfer them to a wire rack to cool completely. Cut into squares and serve.
Final words
Thanks for taking the time to try out this ultimate fudgy brownies recipe. I hope it brings as much joy to your kitchen as it has to mine! Remember, the key to perfect brownies is not to overmix the batter and to watch the baking time closely to ensure you get that irresistibly fudgy middle. Happy baking and don’t forget to explore more delicious recipes on our site!
Tags
Ultimate Fudgy Brownies Recipe, chocolate brownies, homemade brownies, easy brownie recipe
