There’s nothing like starting a bright, sunny day with a delicious and healthy Granola and Yogurt Parfait. This recipe is my go-to whenever I need a quick, nutritious breakfast that doesn’t compromise on taste. Perfect for busy mornings, it’s incredibly simple to make, and the layers of creamy yogurt, crunchy granola, and fresh fruits bring a delightful mix of textures and flavors. I first fell in love with this recipe during a family brunch where it was a hit with both adults and kids. Since then, it’s become a regular in my breakfast rotation. Whether you’re looking for an easy breakfast option, a light dessert, or a healthy snack, this parfait is perfect for you.
- 2 cups Greek yogurt,
- 1 cup homemade or store-bought granola,
- 1 cup mixed berries (strawberries, blueberries, raspberries),
- 2 tablespoons honey or maple syrup, optional,
- Fresh mint leaves for garnish, optional,
Wash the mixed berries and pat dry. Set aside. If you’re using homemade granola, ensure it’s ready and cool.
In serving glasses or jars, begin by layering 1/4 cup of Greek yogurt at the bottom. Top with a layer of granola followed by a layer of mixed berries. Repeat the layers until the glasses are filled to the top, finishing with a layer of berries.
Drizzle the tops with honey or maple syrup for added sweetness if desired. Garnish with fresh mint leaves. Serve immediately or refrigerate until ready to enjoy.
Final words
Thanks for trying out this easy and delightful Granola and Yogurt Parfait recipe. It’s the perfect way to start your day with a meal that’s not only satisfying but also packs a nutritional punch. Whether you’re enjoying this as a quick breakfast, a mid-day snack, or a light dessert, it’s sure to bring a smile to your face. Don’t forget to explore other healthy and enticing recipes on our site. Happy cooking!
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Granola and Yogurt Parfait recipe, healthy breakfast, easy breakfast ideas, yogurt parfait
