Who doesn’t love a classic breakfast? These American-style scrambled eggs are the perfect way to start your day. Whether you’re cooking for yourself, your family, or hosting brunch, this recipe is a crowd-pleaser. The best part? It’s so simple to make! You’ll have fluffy, creamy scrambled eggs ready in no time.
- 4 eggs
- 2 tbsp milk
- Salt to taste
- Pepper to taste
- 2 tbsp butter
Start by cracking the eggs into a bowl. Add the milk, salt, and pepper. Beat the eggs until everything is well combined.
Heat a pan over medium heat and add the butter. Once the butter has melted, pour in the egg mixture. Let it sit for a few seconds, then gently fold the eggs from the edges to the center with a spatula as they start to set.
Once the eggs are no longer runny but still slightly wet, remove the pan from heat. The residual heat will continue to cook the eggs. Serve immediately and enjoy the creamy, fluffy American-style scrambled eggs!
Final words
We hope you enjoy making and eating these delicious American-style scrambled eggs! If you loved this recipe, be sure to check out our other breakfast recipes for more tasty ideas.
Tags
American-style scrambled eggs, scrambled eggs, breakfast recipe, easy scrambled eggs, fluffy scrambled eggs, creamy scrambled eggs
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