Who doesn’t cherish a classic Caprese salad, especially when it encapsulates the essence of summer in every bite? This Ultimate Caprese Salad recipe is a true celebration of simple, high-quality ingredients coming together in perfect harmony. Whether you’re a seasoned chef or just embarking on your culinary journey, this recipe is delightfully straightforward, making it accessible to all.
- 4 ripe tomatoes,
- 8 oz fresh mozzarella cheese,
- 1/4 cup fresh basil leaves,
- 2 tbsp extra virgin olive oil,
- 1 tbsp balsamic vinegar,
- Salt to taste,
- Freshly ground black pepper to taste,
Begin by slicing the ripe tomatoes and fresh mozzarella into 1/4-inch thick discs. Gently wash the basil leaves and pat them dry.
On a large platter, alternate layers of tomato slices, mozzarella, and basil leaves, creating an attractive arrangement.
Drizzle the extra virgin olive oil and balsamic vinegar evenly over the layered ingredients. Season with salt and freshly ground black pepper to taste.
Final words
There you have it, the Ultimate Caprese Salad, a dish that’s as visually stunning as it is delicious. Perfect as a refreshing starter or a light lunch, it’s a testament to the beauty of simplicity in cooking. Thank you for joining me in this culinary adventure, and I hope this recipe brings a slice of Italian summer to your table. Be sure to explore more delightful recipes on my site. Buon appetito!
Tags
caprese salad recipe, fresh mozzarella, summer salad, Italian cuisine
