There’s something undeniably comforting about a slice of warm apple pie, with its flaky crust and sweet, cinnamon-spiced filling. It has been a family favorite in my house for generations. My grandmother used to make it for every major family gathering, and now I’m carrying on the tradition.
Let’s bake a pie that would make grandma proud!
- 6 cups thinly sliced, peeled apples (about 2 lb or 6 medium)
- 3/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 box refrigerated pie crusts, softened as per box instructions
Start by peeling and slicing your apples into thin pieces. Toss them in a large bowl with the lemon juice to prevent browning. Then, add sugar, flour, cinnamon, nutmeg, and salt to the apples and stir until well mixed. Set aside to let the flavors mingle.
Preheat your oven to 425°F (220°C). Take your softened pie crusts and lay one of them into a 9-inch pie plate. Press firmly against the sides and bottom. Trim the edges if necessary.
Spoon the apple filling into the crust-lined pie plate. Make sure it’s evenly spread out. Then, take the second crust, place it over the filling, and fold the overhang under the bottom crust edge. Press edges together to seal and flute. Make several small slits in the top crust to allow steam to escape.
Bake for 40-45 minutes or until the crust is golden brown and the filling is bubbling. If the edges of the crust begin to brown too quickly, cover them with strips of aluminum foil. Once done, remove from the oven and allow the pie to cool on a wire rack for at least 2 hours before serving. This allows the filling to thicken.
Final words
Thanks for following along with this classic homemade apple pie recipe. I hope it brings as much warmth and joy to your home as it does to mine. There’s nothing quite like sharing a slice of apple pie with family and friends, especially when it’s made from scratch with love. For more delicious recipes and cooking tips, continue to explore our site. Best of luck, and happy baking!
Tags
apple pie recipe, homemade apple pie, classic apple pie, baking