Recipe: Ultimate Strawberry Shortcake

There’s something incredibly nostalgic about a Strawberry Shortcake, isn’t there? It brings back memories of summer parties, backyard barbecues, and grandmother’s kitchen all at once. This Ultimate Strawberry Shortcake Recipe is one I hold dear to my heart; it’s not just a dessert, it’s a token of love, laughter, and the sweet simplicity of strawberries and cream on a soft, flaky biscuit.

Perfect for anyone who loves a light, fruity dessert that’s not overly sweet, this recipe is easy to master and a joy to share.

Recipe: Ultimate Strawberry Shortcake
Ingredients
  • 2 cups all-purpose flour,
  • 1/4 cup sugar, plus 2 tbsp for strawberries,
  • 1 tablespoon baking powder,
  • 1/2 teaspoon salt,
  • 1/2 cup unsalted butter, cold and cubed,
  • 2/3 cup whole milk,
  • 1 tsp vanilla extract,
  • 1 cup heavy cream,
  • 1 pound fresh strawberries, hulled and sliced,
Instructions
Prep the Strawberries

In a bowl, combine sliced strawberries with 2 tablespoons of sugar. Let them sit for about 30 minutes to macerate, creating a delicious syrupy base for your shortcake.

Make the Shortcake Biscuits

Preheat your oven to 425°F (220°C). Whisk together flour, 1/4 cup sugar, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs. Gently stir in milk and vanilla extract until just combined. Drop dough onto a lined baking sheet in 6-8 portions. Bake for 12-15 minutes, until golden brown.

Whip the Cream

While the biscuits are cooling, pour heavy cream into a chilled bowl and whip until soft peaks form. You can add a tablespoon of sugar and a dash of vanilla extract for extra flavor, but it’s optional.

Assemble Your Shortcake

Split each biscuit in half. Spoon a generous amount of the macerated strawberries onto the bottom half. Add a dollop of whipped cream, then cap it with the biscuit top. Finish with more whipped cream and strawberries on top. Serve immediately and enjoy!

Final words

Making this Ultimate Strawberry Shortcake from scratch is a truly rewarding experience. It’s a simple pleasure that combines the rich, buttery flavor of biscuits with the fresh zest of strawberries and the creamy goodness of whipped cream. Thank you for baking along! We hope this becomes a cherished recipe in your home as well. Don’t forget to explore other delightful recipes on our site. Happy baking!

Tags

strawberry shortcake recipe, homemade shortcake, strawberry dessert

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