There’s something about a dish of creamy, cheesy baked ziti that just feels like home. Maybe it’s the rich layers of pasta, cheese, and tomato sauce coming together in perfect harmony, or perhaps it’s the way the dish brings people together, gathered around the table, eager for that first delicious bite. This recipe has a special place in my heart, reminding me of cozy family gatherings.
Whether you’re cooking for a crowd or just looking to treat yourself to some comfort food, this easy-to-follow, savory baked ziti recipe is for you. With a preparation that’s as straightforward as it is delicious, it’s perfect for cooks of all skill levels.
- 1 lb ziti pasta
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 lb ground beef
- 24 oz marinara sauce
- 15 oz ricotta cheese
- 1 egg
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Preheat your oven to 375°F (190°C). Bring a large pot of salted water to a boil. Add the ziti pasta and cook until just shy of al dente, about 7 minutes. Drain well.
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until translucent. Add the ground beef, cooking until browned. Drain any excess fat. Stir in the marinara sauce and simmer for 5 minutes. Season with salt and pepper to taste.
In a bowl, combine the ricotta cheese, 1 cup of mozzarella, 1/2 cup of Parmesan, and the egg. Mix well until smooth. Season with a pinch of salt and pepper.
In a 9×13 inch baking dish, spread a thin layer of meat sauce. Add half of the drained pasta, followed by half of the cheese mixture. Repeat the layers with the remaining pasta and cheese mixture. Top with the remaining meat sauce, mozzarella, and Parmesan cheeses.
Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and continue baking until the cheese is bubbly and golden, about 15 minutes more. Let the baked ziti cool for a few minutes before serving. Garnish with fresh basil to add a touch of color and flavor.
Final words
Thank you for following this baked ziti recipe. It’s a dish that brings comfort and joy, no matter the occasion. Whether you’re enjoying a meal with family or friends, this hearty, cheesy goodness is sure to be a hit. Don’t forget to explore other delectable recipes on our site to elevate your cooking game. Happy cooking, and enjoy your meal!
Tags
baked ziti recipe, comforting pasta dish, cheesy baked ziti, easy dinner recipe
