There’s nothing quite like a glass of ice-cold lemonade on a sweltering summer day. My fondest memories of summer include setting up a lemonade stand in my front yard, attempting to sell my homemade lemonade to anyone who passed by. Although I might not have made much money, the experience sparked a lifelong love for this classic, refreshing drink.
- 1 cup of fresh-squeezed lemon juice (about 4-6 lemons)
- 1 cup of granulated sugar
- 6 cups of cold water
- Ice
- Lemon slices for garnish
- Fresh mint leaves (optional)
Start by juicing the lemons until you have 1 cup of juice. To make the juicing easier, roll the lemons on the countertop before cutting them in half.
Combine the cup of sugar with 1 cup of water in a saucepan. Heat over medium until the sugar is completely dissolved, stirring occasionally. Let cool.
In a large pitcher, mix the lemon juice, simple syrup, and 5 cups of cold water. Adjust water to taste. Chill in the refrigerator for at least 1 hour.
Fill glasses with ice, pour over the chilled lemonade, garnish with lemon slices and a sprig of mint if desired.
Final words
Thank you for trying out this classic homemade lemonade recipe! It’s the perfect way to cool down and enjoy the warmer months ahead. I hope it brings a little bit of summer cheer into your home. Be sure to check out other delicious recipes on our site for more culinary inspiration. Happy cooking!
Tags
Lemonade recipe, homemade lemonade, summer drinks, refreshing beverages
