There’s nothing quite like a chickpea salad to bring a vibrant and nutritious touch to your table! Perfect for a light lunch, a side dish, or even a hearty snack, this recipe has become a staple in my kitchen. I remember the first time I tasted this salad at a quaint little bistro downtown. The flavors were so fresh and alive, it immediately captured my heart. Since then, I’ve adapted it, making it my own, perfect for those who adore simplicity yet crave delicious nourishment.
- 1 can of chickpeas, rinsed and drained
- 1 large cucumber, diced
- 1 bell pepper, any color, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- Feta cheese, crumbled (optional)
Begin by rinsing and draining the chickpeas. Dice the cucumber and bell pepper, chop the red onion and parsley, and set aside.
In a large bowl, combine the chickpeas, cucumber, bell pepper, red onion, and parsley. Toss until all ingredients are evenly mixed.
Drizzle with olive oil and lemon juice. Season with salt, pepper, and garlic powder. Toss the salad again until everything is well coated with the dressing.
If desired, top the salad with crumbled feta cheese for an extra layer of flavor and richness. Combine gently to distribute the cheese through the salad.
For the best flavor, refrigerate the salad for at least 30 minutes before serving. This allows the flavors to meld together beautifully.
Final words
This refreshing chickpea salad is a testament to the beauty of simple, nutritious ingredients coming together to create something deliciously satisfying. Whether you’re serving it up at a summer BBQ, bringing it to a potluck, or just enjoying it at home, this salad is sure to delight. Thank you for following along, and I hope you enjoy making and eating this salad as much as I do. Happy cooking, and be sure to explore other recipes on my site!
Tags
chickpea salad recipe, healthy salad, easy vegetarian dish, quick chickpea salad
