Who doesn’t love waking up to the smell of fresh pancakes in the morning? This classic pancake recipe is perfect for anyone who enjoys a delicious and fluffy breakfast. Whether you’re making it for yourself, your family, or a special occasion, these pancakes are sure to be a hit. The best part? They’re easier to make than you might think!

Recipe: Fluffy Classic Pancakes

Ingredients

1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons melted butter

Instructions

Combine Dry Ingredients

In a large bowl, sift together the flour, baking powder, salt, and sugar.

Mix Wet Ingredients

In a separate bowl, whisk together the milk, egg, and melted butter until well-combined.

Combine Wet and Dry Ingredients

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix – a few lumps in the batter are okay.

Heat the Griddle

Preheat a griddle or non-stick skillet over medium heat and lightly grease with butter or cooking spray.

Cook the Pancakes

Pour 1/4 cup of batter onto the griddle for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.

Final words

There you have it! Delicious, fluffy pancakes ready to be enjoyed. Whether you top them with maple syrup, fresh fruit, or a dollop of whipped cream, these classic pancakes are a breakfast delight. Thank you for trying out this recipe, and be sure to check out more mouth-watering recipes on our site!